Sometimes we as ordinary people feel tired and tired in preparing food menus, especially now that Muslims are entering the month of Ramadan.
Of course we as Muslims also have an obligation to fast, so that Allah will be more pleased with his servants.
If you are confused about choosing the menu breaking the fast delicious and simple how to make it? Why not try to choose some of the following menus.
Besides having a delicious taste, it is certain how to make it is also very simple. So read this article to the end.
Actually, choosing a delicious iftar menu doesn’t have to be expensive, it all depends on your heart and taste.
However, you may choose some of the menus from this News Reference, because they have a good taste.
Moreover, the way of making it is simple like simple and home cooking style. If you’re curious? Let’s see the review in the following article.
1. Japanese Ichiyo Ramen
The materials needed are:
- Fresh egg noodles approximately 400 gr
- Boiled carrots cut into small pieces
- Half-boiled chicken eggs
- Leek
- Noril 4 sheets
- Roasted sesame seeds
To make the gravy:
- 2 liters of water
- Mushrooms to taste (can use any type of mushroom)
- 2 stalks of onion
- White onion 2 cloves that have been crushed
- 2 tbsp miso, or Japanese soy paste
- Flavoring (can use any brand)
- Salt to taste
- Also add the cooked chicken breast filet topping
How to make it as follows:
1. Cook the broth first over medium heat so it doesn’t affect the taste.
2. For the chicken meat topping, you can use sweet soy sauce and broth from what was cooked earlier.
3. Heat the oil over the non-stick sesame, then cook until the chicken is perfectly cooked.
4. Prepare a bowl to arrange the noodles, then add the broth, chicken for topping, green onions, eggs, nori, and a sprinkling of sesame seeds on top.
5. Tara, ichiyo ramen is ready to be served and is a complement to your delicious iftar menu.
2. Sweet and Spicy Sambal Calamari
The materials used are:
- 100 gr salted squid (soak in hot water, wash and cut into small pieces)
- 10 pieces of red chili
- 5 pieces of red curly chili
- 3 pieces of red onion, coarsely sliced
- Garlic 3 cloves
- Tomato 1 fruit
- Grilled Terasi 1 bks
The complementary spices are:
- Salt to taste
- Sufficient seasoning broth
- Brown sugar 1 tsp
- Sugar according to taste
How to make salted squid sauce for a delicious iftar menu as follows:
1. Enter the ingredients that have been prepared earlier into the chopper.
2. Add the shrimp paste too, then blend it a bit until it has a coarse texture.
3. If it already has a rough texture, then add the tomatoes, then blend again for a while.
4. After that, the spices can be sauteed until they have a fragrant smell. Add a little water, then let stand for a while.
5. Enter the squid, don’t forget to add the complementary spices then let the water shrink a little. Adjust the taste, and wait until the squid is tender.
6. Tara, salted squid sauce is ready to serve and accompany menu break your fast.
3. Simple Gambus Tempe
The materials needed are:
- 300 gr gembus that has been chopped, thinly sliced according to taste
- 2 bay leaves
- Galangal
- Big red chili, cut into rounds
- Big green chili, cut into rounds
- Shallots 6 grains, thinly sliced
- 2 cloves garlic, thinly sliced
- Water 100 ml
- Sweet soy sauce to taste
- Enough beef broth
How to make food made from tempe gembus is:
1. First, fry the red and white onions until they are cooked and have a fragrant aroma.
2. Then add the chilies and stir until wilted.
3. After that, you can add bay leaves and galangal.
4. If the spices have changed color, now you can add gembus, water, and other complementary spices. Cook until all the spices are absorbed.
5. Tara, the tempe gembus dish is ready to be served and is suitable for a delicious and simple iftar menu, isn’t it.
Final Words and Closing!
Well, that’s a complete explanation regarding some delicious iftar menus. Marhaban ya Ramadhan. Make this holy month a month to get closer to him.
There will be a month where, the day is filled with goodness, and at night we learn the holy Qur’an. Ramadan will always be a light from a dim heart.
If there are errors or typos in the writing, I apologize profusely. Because humans are not perfect and the place is wrong.
That way a mistake will be a lesson to be better in the future.
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