Suitable Accompanied Drink! Very Delicious Coconut Milk Steamed Layer Cake Recipe!

Various kinds of processed market snacks are indeed very suitable when enjoyed during morning tea, one of which is layer cake. But for those of you who want to make your own layer cake recipe at home.

So, the News Reference will share several ways as well as a layer cake recipe that has a delicious taste and is certainly very simple to make. If curious? Let’s see the review in the following article.

Delicious Coconut Milk Steamed Layer Cake Recipe, and Very Simple to Make!

layer cake recipe

Basically to make your own layer cake is actually not too difficult, so you can make it yourself at home without having to buy it in the market. The following, recipe delicious layer cake but very simple and easy to make.

The materials needed are:

  • Approximately 1 kg of rice flour
  • Tapioja flour 2 cups
  • Vanilla tsp
  • Salt to taste
  • Pandan paste according to taste
  • 2 cups coconut milk
  • Sugar to taste
  • Approximately 2 cups of boiled water
  • 3 pandan leaves.

How to make a layer cake as follows:

  1. First of all, boil the coconut milk and pandan leaves until it boils, turn off the heat and let it cool.
  2. Combine rice flour, tapioca, salt, vanilla, sugar, and water, then stir until evenly distributed.
  3. After that, you can pour the coconut milk into the flour mixture. Stir until all the ingredients are not lumpy at all.
  4. If everything is done, then preheat the steamer first, cover the cover with a clean cloth or cloth.
  5. Divide the dough into two parts, one part which has white color, and the other part which is topped with green pandan paste.
  6. Pour about 4 tablespoons of white dough into the mold, then steam for about 5 minutes. After that, pour 4 tablespoons of the dough that was given the pandan paswa earlier, do the same thing until the color changes to a layer.
  7. After the dough is all used up and cooked perfectly, the layer cake is ready to be served with hot tea.

Final Words and Closing!

Well, that’s a layer cake recipe that is very easy to make, definitely has a good taste and is also suitable to eat with warm tea in the morning, let’s just make it yourself at home, okay?

If there are errors or typos in the writing, I apologize profusely. Because humans are not perfect and the place is wrong. That way a mistake will be a lesson to be better in the future.

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